On the home stretch now! And to celebrate, Jim Beam have served up a rather simple punch that could even attract the ladies of the group!
Day 19 – Sparkling Ruby Punch – Jim Beam
Glass –
Champagne Flute
Ingredients –
1-3/4 cups Jim Beam Bourbon
1 cup cranberry juice cocktail
1 bottle (750ml) sparkling raspberry juice, well chilled
Method –
Combine Jim Beam Bourbon and cranberry juice cocktail in a large pitcher. Chill at least 2 hours before serving. Just before serving, slowly pour in sparkling raspberry juice. Stir briefly and gently.
Makes 5 cups.
Each day for the next 6 days their will be a different christmas cocktail added to the site, so sign yourself up to be the first to find out! Make sure you follow me on Twitter (and the hash tag #24daysofchristmascocktails) or Facebook for instant updates.
© David Marsland and Drinks Enthusiast 2011. Unauthorized use and/or duplication of this material without express and written permission from this blog/sites author and owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to David Marsland and Drinks Enthusiast with appropriate and specific direction to the original content.
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