Win With Ballantine’s Brasil!

Ballantine's Brasil Cocktail Kit 2

To celebrate the launch of Ballantine’s Brasil, a brand new lime-infused spirit drink from the world’s No 2 Scotch whisky brand, I’ve teamed up with Ballantine’s to offer one lucky winner the chance to win their very own Brasil Cocktail Kit!

Ballantine’s Brasil has been created by selectively cask steeping Scotch whisky with Brazilian lime peel, deliciously fusing the traditions of Scotland with the passion of Brazil. Featuring a combination of citrus, complemented with vanilla notes, the taste is both smooth and consistent, with the sweet and creamy flavours of Scotch perfectly balancing the refreshing lime.

Peter Moore, Global Brand Director for Ballantine’s, said: “There is a huge opportunity for spirit drinks that are made with whisky, as it’s an exceptionally dynamic new category that is already demonstrating a strong rate of growth. Ballantine’s Brasil is a venture into new territory for us, but we’re excited to have a product that can take advantage of this opportunity and one that can truly inspire those who have not yet found their perfect way to enjoy a Scotch whisky drink. We hope that Ballantine’s Brasil will excite a new generation of consumers with the combination of Scottish authenticity and Brazilian passion!”

Ballantine’s has developed some great Brazilian-themed cocktails, from the signature ‘Highland Samba’ to the elegant ‘Flower O’Brasil’, with interactive demonstrations available to view on the website www.mixitwithbrasil.com – perfect for learning how to mix it with Brasil using your own cocktail kit!

To be in with a chance of winning, simply visit www.mixitwithbrasil.com and tell me the name of your favourite serving suggestion, tweeting your answer to @DrinksEnthusist and using the hashtag #BallantinesBrasil. Terms and Conditions apply.

Good luck!

TERMS AND CONDITIONS

By entering this competition, you agree to the Terms and Conditions which can be found below.

“By entering this competition, you agree to the following terms and conditions of entry: You are of legal drinking age and entering from and resident of one of the eligible countries listed below.  The competition closes at 11.59pm on Sunday 27th April. To enter the competition, you must tell me the name of your favourite serving suggestion, tweeting your answer to @DrinksEnthusist and using the hashtag #BallantinesBrasil. One winner will be randomly selected from all complete & correct entries. One entry per person, no bulk or third party entries. The prize is a Ballantine’s Brasil cocktail kit which includes a 70cl bottle of Ballantine’s Brasil. There is one prize to be won, and no cash or prize alternatives. No purchase necessary. The winning entry will be drawn at random from all valid entries received before the deadline. The winner will be notified by email and no responsibility is taken for incorrectly supplied email addresses. The winner must provide sufficient legal proof of age to Drinks Enthusiast (passport, drivers licence or as otherwise notified by them) as a condition of accepting the prize; and you will personally need to accept delivery of the prize from Drinks Enthusiast or Chivas Brothers Limited. We reserve the right to check proof of age on delivery as well. You give consent for Drinks Enthusiast and Ballantine’s to use your name and photograph on Drinks Enthusiast and Ballantine’s website/social media, in association with this competition. Drinks Enthusiast reserves the right to amend, vary or withdraw the Competition at any time owing to circumstances beyond its reasonable control. This competition will be governed by laws of England & Wales. The Promoter: Drinks Enthusiast, 30 Gawsworth Close, Timperley, Altrincham, Cheshire, WA15 7EG.

Countries eligible to enter the competition: Argentina, Australia, Belgium, Bulgaria, Colombia, Cyprus, Denmark, Dominican Republic, Germany, Greece, Hong Kong, Hungary, Ireland, Italy, Japan, New Zealand, Poland, Portugal, Spain and United Kingdom.

Competition closes on Sunday 27th April, the winner will be selected at random and notified on Monday 28th April.

 

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