Frangelico is one of those liqueurs you see all the time on the back bars of trendy cocktails places or sophisticated restaurants, yet you never seem to know what it is. Well I’ll tell you, it’s a hazelnut liqueur that can go well with a wide range of drinks including coffee, orange juice, on its own with fresh lime and can be drizzled on top of desserts too. A wide range of uses for a bottle that is usually seen languishing on the side of back bars. I use to have my own bottle of Frangelico at Casa Tapas Bar & Grill and used it as part of my range of liqueur coffee’s, and with its oddly shaped bottle and friar like rope wrapped around it, it was a great talking point for promotion.
Frangelico is produced in Italy and has a ABV of 24% and as you can see by the bottle, has a history of produce by the Italian monks nearly 300 years ago.
The nose of Frangelico gives an instant hit of hazelnut, a reminder of digestive biscuits also crossed my mind, although on taste, the hazelnut becomes very subtle. It’s a light, almost creamy liqueur that leaves only a hint of nut in your mouth. It’s a short, sharp drink that I think will surprise you. Great for a sweet tooth like myself!
Its rrp is around the £20 bracket, but it’s a worthy price for a liqueur that has many surprising uses.
You can purchase a bottle here – http://www.thedrinkshop.com/products/nlpdetail.php?prodid=336
Check out Frangelico’s website – http://www.frangelico.com