COYA Partners With Bacardi To Launch Bespoke Cocktail Menu

COYA Mayfair, the modern Latin American restaurant and its award-winning bar team, led by John Toader, Assistant Bar Manager, have partnered with Bacardi’s Facundo Rum to introduce an exotic new drinks menu, celebrating the relaunch of their new terrace and the stunning gardens of Ecuador. The menu launches at the end of November and the selection ofContinue reading “COYA Partners With Bacardi To Launch Bespoke Cocktail Menu”