It’s that time of the week to get a little British inside of you via a classic gin cocktail, courtesy of David Coveney aka The Spirit Cellar, the Negroni. Simple and easy to create, using two new and highly talked about spirits.
The Great British Negroni
Glass –
Rocks
Ingredients –
50 ml Williams Chase Orange Marmalade Gin
35 ml Sacred English Spiced Vermouth
2 Large Dashes of Dr Adam Elmegirab’s Dandelion & Burdock Bitters
Method –
Stir all ingredients in a mixing glass and pour into a glass filled with a large orange peel and lots of ice.
Check out previous Cocktail of the Week recipes by David here.
DRINKS ENTHUSIAST 