This October Quaglino’s will introduce a spooky selection of bespoke Halloween Cocktails available from 26th – 31st October. With an invigorating selection that could wake the dead, celebrate Halloween and start your weekend with a flaming Zombie, a bitter sweet Green Monster or a Bloody Alexander (full cocktail descriptions below).
For those needing a pick me up after the festivities why not revive yourself this Halloween with a curiously unusual tipple from Hendrick’s Gin. A celebration steeped in history Halloween is a time to revel in the mysterious and marvel at the morbid. Yet after a hard night of sinister endeavours a recovery cocktail is in order and the Hendrick’s Corpse Reviver will provide the perfect refreshment to restore you to your former self.
A deliciously invigorating mix of Hendrick’s Gin with sweet Lillet and a tang of fresh lemon the Hendrick’s Corpse Reviver is the perfect Halloween tipple to enliven the soul and revive the tastebuds.
Quaglino’s Halloween Cocktail Menu
Zombie £12.50
Mount Gay Black Barrel rum, Overproof rum, pineapple juice, lime juice, fresh pineapple, passion fruit syrup, brown sugar cube. Garnished with half a passion fruit and a flaming sugar cube. Served long, over crushed ice.
Green Monster £12.50
El Jimador Blanco tequila, lemon juice, sugar syrup, egg white, orange bitters, green samphire. Garnished with green samphire. Served straight up.
Bloody Alexander £12.50
Hennessey fine de Cognac, Crème de Cacao Blanc, double cream, strawberry syrup. Garnished with grated nutmeg. Served straight up.
Hendrick’s Gin Cocktail Recipe
CORPSE REVIVER
INGREDIENTS:
20ml Hendrick’s Gin
20ml Cointreau
20ml Lillet
20ml Lemon Juice
Dash Absinthe
PREPARATION:
Combine all ingredients in cocktail shaker and shake briskly over cubed ice. Double strain into cocktail glass.
DRINKS ENTHUSIAST 