“Polugar wine must be of proper quality. To determine it, wine shall be poured into an official annealing container where half of it should burn out”. The above is a definition of “Polugar” from the Decree “On drinking quality” enacted by Tsar Nikolai I in 1842. In a nut shell, Polugar defines as half-burned out breadContinue reading “Polugar”
DRINKS ENTHUSIAST 