The latest Cocktail of the Week by collaborator and Head Barmen at the Vineyard at Stockcross David Coveney combines a couple of David’s favourite ingredients, including the often overlooked Mezcal – Onion Weed Julep Glass – Julep Cup or Rocks Ingredients – 50 ml Ilegal Mezcal Joven 25 ml Blossoms Syrup Passion Fruit 10 Onion Weed LeavesContinue reading “Cocktail Of The Week – Onion Weed Julep”
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Cocktail Of The Week – Green Apple Gimlet
The latest Cocktail of the Week by collaborator and Head Barmen at the Vineyard at Stockcross David Coveney is celebrating the Best of British with a nod to St. Georges Day this week. David says “There is such an abundance of exceptional distilleries and producers cropping up in the UK now, that here at The Vineyard weContinue reading “Cocktail Of The Week – Green Apple Gimlet”
Cocktail of the Week – Ginger and Quince Martini
The latest Cocktail of the Week by collaborator and Head Barmen at the Vineyard at Stockcross David Coveney is a perfect spring time cocktail that David says celebrates the best of what Britain has to offer. Ginger and Quince Martini Glass – Martini Ingredients – 50 ml 6 o’clock gin 25 ml Bramley & Gage quince LiqueurContinue reading “Cocktail of the Week – Ginger and Quince Martini”
DRINKS ENTHUSIAST 