There are not many rums that hail from Trinidad and Tobago, but the most well-known comes in the form of Angostura. Although you may be more familiar with its range of bitters. The distinctive slender bottle of the bitters, wrapped in an oversized label, began in Venezuela. In 1820, Dr. J.G.B. Siegert, a decorated, 24-year-old surgeonContinue reading “Angostura”
DRINKS ENTHUSIAST 