Sakana

Asian food is a cuisine that is rarely called upon in my world. I’ve nothing against it, I just prefer other types ahead, but like I am with my drink, on the odd occasion I will branch out, experience, learn and hopefully enjoy. With an invite to Sakana, the fairly new opening on Peter StreetContinue reading “Sakana”

‘Mum’s The Word’ This Mother’s Day With Hendrick’s Gin

To celebrate Mothering Sunday on the 15th March, Hendrick’s Gin brings you Mum’s The Word cocktail and the Dream Time Martini, two delectable tipples to toast to wonderful mothers the world over. Mum’s The Word, created by our chums at Bramble, combines the unusual taste of Hendrick’s Gin with the sweet aroma of Yellow ChartreuseContinue reading “‘Mum’s The Word’ This Mother’s Day With Hendrick’s Gin”

Fever Tree With The Ultimate Gin And Tonic Tour

Gin and tonic. One of the most easily recognisable drinks in the world, and very easy to replicate. Made at home, at your favourite bar, by your mum, gran, bartender or waiter, there’s nothing you could do wrong with the creation of a gin and tonic. Or is there? Fever Tree, a brand that hasContinue reading “Fever Tree With The Ultimate Gin And Tonic Tour”

Bruichladdich Distillery

Recently, Joanne Brown of Bruichladdich sat with the Manchester Whisky Club and guided us through the range from Islay. It got me thinking though at my surprise of never featuring the brand on this site. I’d come across Bruichladdich and Joanne at the Fishermans Retreat a few years back, and even worked alongside the brandContinue reading “Bruichladdich Distillery”

Lecompte

A third brand that I came across on my French travels a few weeks back is Lecompte, a rather small yet equally stunning range of Calvados. It’s in 1923 that Alexandre Lecompte created the Lecompte House in Lisieux, and built the brand until its sale to Yves Pellerin. Seen as the premium end of the Calvados categoryContinue reading “Lecompte”

Boulard

Recently, I’ve been fortunate enough to travel over to France and check out a criminally underrated category of spirit here in the UK; Calvados. Originally attending to see one of the main distilleries of Calvados, I was to find out that Boulard was to be not far down the road. Having the chance to experience anotherContinue reading “Boulard”

Belsazar

The vermouth category is often overlooked, with many customers not realising perhaps how much vermouth impacts a wide variety of serves, with the Martini and Manhattan cocktails probably the two most commonly known. I’ve featured a good range of vermouth brands on this site so far, from the well-known to the newly formed, but aContinue reading “Belsazar”

Distilleries et Domaines de Provence

Continuing a little from the inspiration behind the feature on the Nardini range, it was to be around this time that I came across the French name of Distilleries et Domaines de Provence. Looking at the photo above, you may be hard pressed to recognise the labels, or indeed the names, but this very reason isContinue reading “Distilleries et Domaines de Provence”

The Dubliner

“When I die, Dublin will be written in my heart” – James Joyce 1882-1941 This quote is written at the top of each label of a new liqueur to hit the shores of England this year, the deluxe blend of The Irishman. Originally launched only a few years ago, from what I can tell, it hasContinue reading “The Dubliner”

Gabriel Boudier

These past few months I’ve been working closely with a French range of liqueurs and helping to develop the general awareness within both the bar community as well as customer focus. It’s fitting then that it’s about time I check the range and feature them within my site, exploring the reasoning why Gabriel Boudier are launching a hugeContinue reading “Gabriel Boudier”