Jameson

Jameson is a brand that you see everywhere. Most pubs, bars and restaurants stock the brand, or at least one of the expressions, and is more than usually the first name to be mentioned when talking about Irish whiskey. But it wasn’t all plain sailing. Irish whiskey covered 80% of the world export market backContinue reading “Jameson”

A Very Drambuie Christmas

A VERY DRAMBUIE CHRISTMAS     Drambuie is an extraordinary blend of the finest aged Scotch whisky, spices and heather honey that will delight and intrigue discerning drinkers this Christmas.   Produced in Scotland since the late 19th century, Drambuie became synonymous with the classic Rat Pack cocktail – The Rusty Nail – in theContinue reading “A Very Drambuie Christmas”

Annies Review

Who likes a hidden gem? A place where you can escape the hustle and bustle of Manchester? Somewhere where you can relax with a menu that’s eye-catching in a chair that you’ll want to take home with you. Sound good? Welcome to Annies. The new venture by the couple of Chris Farr of Smith’s of Eccles fameContinue reading “Annies Review”

Neighbourhood Review

As with any big city, there’s aways something new and exciting to check out. Round every corner there’s scaffolding popping up, huge signs with the words ‘coming soon!’ and a buzz on social media of the venue working its magic. With no exception would be Neighbourhood. An American styled bar and restaurant located on AvenueContinue reading “Neighbourhood Review”

Bulldog

There’s always a quirky spirit to find these days, especially if your browsing the shelves either in your bar, supermarket or online. But what would you say to a bottle that had a spiked collar neck and has the word ‘Bulldog’ in striking letters? Would you think it was a hard-hitting spirit with a bite of attitude?Continue reading “Bulldog”

-ish and -ish Limed Tasting Notes

Do you like breaking the rules? Becoming a little naughty? Perhaps so much it’s a fetish? Whatever your answer, your sure to enjoy this rather attractive and alluring gin named -ish. This London Dry gin returns to the traditional style but comes with a twist of an extra shot of juniper. It comes without any addedContinue reading “-ish and -ish Limed Tasting Notes”

Restaurant Bar & Grill Review

Last week I accepted an invite to try out Restaurant Bar & Grill in Manchester, and as a person who can never refuse such an invite in a venue which I’ve always admired, I gave it my full attention when myself and my friend turned up for a Tuesday lunch. Seated by the window of their rather stylish decorContinue reading “Restaurant Bar & Grill Review”

Limited Edition Gift Box From Buffalo Trace Bourbon This Christmas

Award–‐winning Buffalo Trace Kentucky Straight Bourbon, recognised as a piece of liquid history, is now launching an exclusive limited edition gift box this Christmas for drink connoisseurs and bourbon fans alike. Available at £40 in Harvey Nichols and packaged in a handcrafted wooden box, discover the 220 year history and 8 step crafting process ofContinue reading “Limited Edition Gift Box From Buffalo Trace Bourbon This Christmas”

Caorunn Tasting Notes

Theres always an interest in small crafted, traditional back-to-its-roots spirits these days. and a Scottish gin has been available for the past few years which has been causing a stir in this particular market – Caorunn. Caorunn is inspired by Celtic tradition with the use of five Celtic botanicals, a traditional gin plant and handcrafting process. TheirContinue reading “Caorunn Tasting Notes”

Berry Bros. & Rudd Review

Berry Bros. & Rudd are one of those names that if searching for a bottle of wine or a specialist spirit, it will be near the very top of your search engine. Why? Because Berry Bros. & Rudd is one of Britain’s oldest wine and spirit merchants, opening its doors way back in 1698 at St.Continue reading “Berry Bros. & Rudd Review”