Tamdhu

Tamdhu. One of the oldest whisky names in Scotland, yet personally I don’t think It crosses many people minds when talking about whisky. It’s not for the lack of wanting to, I believe looking at it all, it’s quietly being the bedrock of Scottish spirits. Quite a bold statement I suppose, so I better backContinue reading “Tamdhu”

Forest

As some of you may know, I love supporting local produce. I exhibit at local festivals, experience local produce, and feature local brands who have entered the market. One such name that I have come across lately is Forest gin. A Macclesfield born spirit by Karl and Lindsay Bond, who undertook this as more aContinue reading “Forest”

Iceberg

What is the purest vodka available in the world? Grey Goose? Belvedere? Crystal Head? Imagine my surprise when Iceberg came to me and mentioned that they are number one, due to the low mineral content of the iceberg water that they harvest in Canada. Always intrigued to find out more, I’ve had a look at theirContinue reading “Iceberg”

WhistlePig

The UK has a new whiskey from the US, and it’s landed with fanfare in many of the influential icons of the drinks world laps as the bar trade is scrambling for a piece of what is known as WhistlePig. The oddly named is a straight rye whiskey, and is heralded as one of the best rye’sContinue reading “WhistlePig”

Sakana

Asian food is a cuisine that is rarely called upon in my world. I’ve nothing against it, I just prefer other types ahead, but like I am with my drink, on the odd occasion I will branch out, experience, learn and hopefully enjoy. With an invite to Sakana, the fairly new opening on Peter StreetContinue reading “Sakana”

Fever Tree With The Ultimate Gin And Tonic Tour

Gin and tonic. One of the most easily recognisable drinks in the world, and very easy to replicate. Made at home, at your favourite bar, by your mum, gran, bartender or waiter, there’s nothing you could do wrong with the creation of a gin and tonic. Or is there? Fever Tree, a brand that hasContinue reading “Fever Tree With The Ultimate Gin And Tonic Tour”

Bruichladdich Distillery

Recently, Joanne Brown of Bruichladdich sat with the Manchester Whisky Club and guided us through the range from Islay. It got me thinking though at my surprise of never featuring the brand on this site. I’d come across Bruichladdich and Joanne at the Fishermans Retreat a few years back, and even worked alongside the brandContinue reading “Bruichladdich Distillery”

Lecompte

A third brand that I came across on my French travels a few weeks back is Lecompte, a rather small yet equally stunning range of Calvados. It’s in 1923 that Alexandre Lecompte created the Lecompte House in Lisieux, and built the brand until its sale to Yves Pellerin. Seen as the premium end of the Calvados categoryContinue reading “Lecompte”

Boulard

Recently, I’ve been fortunate enough to travel over to France and check out a criminally underrated category of spirit here in the UK; Calvados. Originally attending to see one of the main distilleries of Calvados, I was to find out that Boulard was to be not far down the road. Having the chance to experience anotherContinue reading “Boulard”

Belsazar

The vermouth category is often overlooked, with many customers not realising perhaps how much vermouth impacts a wide variety of serves, with the Martini and Manhattan cocktails probably the two most commonly known. I’ve featured a good range of vermouth brands on this site so far, from the well-known to the newly formed, but aContinue reading “Belsazar”