The 23rd July saw me travelling down to London to a rather prestigious event where some of the elite spirits would be showcased. A rather bold concept, but when you have the International Wine and Spirit Competition (IWSC) 2014 winners, who incidentally were announced that very morning for, in one room, it’s an honour toContinue reading “IWSC Spirit Tasting 2014”
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Sibling Distillery
There’s plenty of brands, especially gin, that attempt to cause a stir upon their arrival. Some fall flat, most succeed. However, crossing over from a bartenders favourite to the actual buyers of the brand, the customers, can be a difficult task. I’ve seen many brands become a ‘must-use’ within recipes or signature serves, but thatContinue reading “Sibling Distillery”
5cc City Of London And Bespoke Whisky
I love exploring. Working in the drinks industry I get to encounter plenty of concepts that are created to amaze, divulge and ultimately get you talking and even giddy. Some fail, granted, but most succeed in their own way. A recent visit to London though offered up a venue I’ve heard plenty of, but neverContinue reading “5cc City Of London And Bespoke Whisky”
Wood’s 100 Old Navy
Over the past month, I’ve been working with Wood’s 100 Old Navy Rum, judging their national cocktail competition in association with the United Kingdom Bartenders Guild. It sees bartenders attempt to create a recipe that would promote the use of this export strength rum; a challenge that Is easier said than done. At the timeContinue reading “Wood’s 100 Old Navy”
El Ron Prohibido
A new rum has made it to the shores of the UK for the first time, but interestingly not from the Caribbean. Mexico is where El Ron Prohibido hails from and brings with it a rather simple story. It is said that during the 18th century, the Spanish ships reached America with sweet wine reservesContinue reading “El Ron Prohibido”
La Quintinye Vermouth Royal
The start of 2014 saw a whole host of vermouth hit the market. The likes of Riserva Carlo Alberto and Mancino arrived to bulk up the traditionally Martini & Rossi, Noilly Prat and Cinzano led category. One brand that attempted to stand out the most came to light in January from a star-studded launch, held atContinue reading “La Quintinye Vermouth Royal”
Cork Dry
Cork Dry Gin is not a brand you would really expect to see over here within the shores of England, Scotland and Wales, but its home country of Ireland hails it as the biggest selling gin around. A bold statement perhaps, but on the odd occasion, and especially with Ireland, a home-brew outstrips even the mostContinue reading “Cork Dry”
A Look At Garden Of Earthly Delights At Elixir, Tonics & Treats
This week saw one of the relatively new bars to hit Manchester launch its summer drinks menu with a ‘The Garden of Earthly Delight’s’ theme. Not one to just hope for the best, Elixir Tonics & Treats showed off their creations for a two-hour period on a warm Friday evening, allowing friends and VIP’s toContinue reading “A Look At Garden Of Earthly Delights At Elixir, Tonics & Treats”
Artisan – Does It Change In A Year?
“There always seems to be something new popping up in the Manchester restaurant scene. New concepts, new ideas, re-vamping tired menus or giving a new lease of life into forgotten venues. These are what seem to define many a city’s food culture. To be fair, nothing against that. It’s what keeps us on our toesContinue reading “Artisan – Does It Change In A Year?”
Lamb’s
18 rums together. A hard task for many a rum lover, but spare a thought for Alfred Lamb, wine connoisseur and entrepreneur, who blended 18 back in 1849 to create the staple that we know call Lamb’s. It might sound like a simple story, but some of the best and well-known names are simple, andContinue reading “Lamb’s”
