Herradura Tasting Notes

Herradura is a tequila distiller located in Amatitán, Jalisco, Mexico. It was formally founded in 1870 by Félix López and the business remained in the family for over 125 years. Not a bad legacy to still have one could say! So how did it all come about for us all to enjoy? After beginning with FélixContinue reading “Herradura Tasting Notes”

Ron Santa Teresa Tasting Notes

When you look at a brand, do you look into the history of it? Does it sway you when your thinking of a purchase? Most probably not, and there’s nothing wrong with that to be fair. If you look into some brands, it will give you an idea of what you’re purchasing though. Usually ifContinue reading “Ron Santa Teresa Tasting Notes”

Konik’s Tail Tasting Notes

Everyone loves a good back story. Whether it’s a distillery that covered generations of the same family, to a humble no body who had a dream, or even just a nod to an experience in some one’s lives. The most dramatic sometimes are the legends. Take Konik’s Tail for example. One glance at their websiteContinue reading “Konik’s Tail Tasting Notes”

Compass Spirits Tasting Notes

A relatively unknown company in the drinks industry, yet a portfolio of some fantastic spirits, is Compass Spirits. Compass Spirits was founded in 1990 my Neil Monyard to source and supply the best in spirits, vermouths and liqueurs. Their philosophy is ‘to deal with family concerns that take an active part in the distillation, blending or vineyardContinue reading “Compass Spirits Tasting Notes”

Portobello Road 171 Tasting Notes

There’s many a new gin that made an appearance last year, but one I’m yet to feature is Portobello Road 171. Created by the gin bar Portobello Star in London, namely Jake F Burger, Gerard Feltham and Paul Andrew Lane, and distilled by 8th generation London Distiller Charles Maxwell, Portobello Road 171 is a traditionallyContinue reading “Portobello Road 171 Tasting Notes”

Glenmorangie Tasting Notes

Louis Vuitton Moët Hennessy. A name of fashion, perfume and of course Champagne. With names like Dom Pérignon, Veuve Clicquot and Moët & Chandon, it’s sometimes forgetful to remember that of course the cognac Hennessy is part of their glamorous portfolio. Champagne and wine outnumbers the spirits in the LVMH drink range, but they have some well-knownContinue reading “Glenmorangie Tasting Notes”

Angostura

There are not many rums that hail from Trinidad and Tobago, but the most well-known comes in the form of Angostura. Although you may be more familiar with its range of bitters. The distinctive slender bottle of the bitters, wrapped in an oversized label, began in Venezuela. In 1820, Dr. J.G.B. Siegert, a decorated, 24-year-old surgeonContinue reading “Angostura”

Oban Tasting Notes

Many distilleries in Scotland dominate towns, non more than Oban. The distillery overlooks the harbour and sea at Scotland’s western coast and has done since 1794 when two brothers, Hugh and John Stevenson founded the distillery on the site of an old brewery that they ran. Just before the turn of the twentieth century, Oban becameContinue reading “Oban Tasting Notes”

Tomintoul Tasting Notes

When you think of whisky you think of old. Distilleries built in the late 19th Century, generations of families and plenty of master distillers. But not all names can be called old, take for example Tomintoul. Tomintoul Distillery was built in 1964 under the ownership of Hay & Macleod and W & S Strong in theContinue reading “Tomintoul Tasting Notes”

Lagavulin Tasting Notes

A well-known Scottish whisky that springs to mind when you talk about the Islands is Lagavulin. This is also a brand that has got a fantastic range, but more on the exclusive side. So why the limitations? The distillery of Lagavulin officially dates from 1816, when two gentleman going by the names of John JonstonContinue reading “Lagavulin Tasting Notes”